Making Holiday Traditions with Crafty Hands

by Laurie Marshall of Junque Renthunque.

I’ll admit it.  I’m not the perfect mom when it comes to creating holiday traditions. I like the idea of holiday traditions, but I also like the idea of folding clean clothes right after they come out of the dryer, and spending an autumn weekend to put my garden to bed, and inviting people over for casual dinner parties every now and then. But along with those lovely ideas, holiday traditions tend to get overlooked in my busy house, and I’ve (mostly) come to terms with that.

I think the best way to create traditions is to find something you enjoy doing, and just do it over and over. That’s a tradition, right? One thing that my mother did when my siblings and I were young that I’ve managed to adopt myself is making or purchasing annual Christmas tree ornaments for each of her children. This year, now that my oldest has moved into her own place and has her own tree, I’ll be pulling her ornaments out of our boxes for her to take home with her, just like my mom did for me.

In the early days of having kids, mom put her Crafty Hands to work and made ornaments out of felt and craft foam balls and tiny bits of trim. I’m kind of amazed that they have lasted, but I’m so glad they did. There’s the one-eyed soldier, the Santa who looks as though he got a little tipsy on peppermint mocha, and the elf who has managed to stay pristine. Those elves… they’re sneaky.

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When I was celebrating my first holidays as a mom, I – like my mother before me – lived on the cheap in a mobile home. Oh boy,was I thankful for my Crafty-Hands genes. We made a lot of paper ornaments and garlands out of Cheerios and Froot-Loops strung on yarn. These little beauties were made from a simple kit I purchased at a craft store. The teddy bear and angel were for my daughters and the train represented the family.

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As our family was able to spend a little more money during the holidays – both as a child and as an adult – we purchased ornaments instead of making them. My mom was obviously proud of me when I joined the band-exemplified by two years of flute-playing ornaments (my band career was a short-lived endeavor, bumped by drama club in junior high).

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I’m not sure that my store-bought ornaments all represent something about their recipients, but these Angry Birds do. And,my son was pretty stoked about them a couple of years ago…and that’s what matters most, right?

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But even as the years passed, my mom and I both kept fiddling with ribbon and wire and making ornaments whenever we could.She beribboned these sweet baskets in the late 1970s. I created fabric and beaded acorns when I discovered these huge acorn caps under a tree in my neighborhood. They’re the only two I made and I gave them to mom that year.

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Sadly, my mom passed away four years ago. As my sister and I divided up her craft supplies (No small task! There was a kiln involved, y’all!!)we went through decorations in the old boxes and big blue suitcase where she kept Christmas, and picked out the ones that we gave her or she chose for us. I can’t decorate for the holidays without remembering the love – for family and for creating beautiful things – that mom passed down to each of her kids. Holiday traditions aren’t just about keeping up with the Joneses… in my house, they’re about passing down the Happy Holiday Crafty-Hands!!

imageLaurie is a writer and junque-hunter living in Springdale, Arkansas with her husband, son and three goofy cats. She raises kids and chickens and makes messes in her craft room. She loves to create good food, pretty gardens, and happy kids. But when that doesn’t happen as planned she simply reads about them on Pinterest. You can follow Laurie at See Laurie Write and Junque Rethunque.

Letting the Traditions Fall Where They May {Blogger of the Month}

By Miss December 2013 Kelcie Huffstickler

When I had my first daughter, I was ecstatic to create memorable holiday traditions with her. During her first and second Christmas, I mulled over ideas that we could do as a family of three and that we could continue to do year after year. I remember driving through Sherwood’s Enchanted Forrest of Lights and thinking maybe that would be one of our family’s new traditions… However, by the next year, we had moved and added another child to the mix. And nothing played out quite the same. Christmas was uber-chaotic that year, as our second daughter was born Dec. 23 and all things holiday took a back seat to her arrival.

Now, I’m coming upon my fifth Christmas as a parent, and as I ponder our family traditions, I still don’t feel like we have any nailed down. Each year we do memorable things, and I think of more things I’d like to try, but each year also brings change, different ages, and varied interests for my growing little ones. So far it feels like the only thing we consistently do at Christmas is pull our tree from its box and decorate it. We’re so original!

I know family traditions don’t have to be extravagant. Some of my favorite Christmas memories from childhood include watching Home Alone each year with my sister (and quoting it line-for-line) and decorating paper sacks that we filled with gifts for inmates at the jail.

But it seems today, there’s no such thing as a simple Christmas. Pinterest has made every housewife feel like her meals should be from scratch, her decor should be immaculate, and her tree should be fit for a magazine. And then there’s an endless number of pins like “50 Christmas Activities for Kids” and “25 Christmas Family Traditions” that make you feel you should pack your calendar with meaningful fun.

No offense to anyone out there, but the thought of coming up with a creative place to hide an Elf on the Shelf each morning — and then remembering to actually put him there every day for a month — completely overwhelms me. Maybe it’s just me, but I don’t want “Christmas Traditions” to become just another thing on my holiday to-do list. And I don’t want to feel burdened at the thought of making something happen just because we did it last year. During this stage of my life, I’m doing good to consistently get everyone dressed and bathed each day, much less anything else.

So instead of trying to nail down family traditions or stressing over an activity just because we “have” to do it, I’m going to attempt a different plan this year. I’ll let the traditions fall where they may. I’ll go about this holiday season simply and naturally, partaking in the activities that feel right and stress-free. I’ll remember the real Reason for the Season – the birth of Jesus, God’s Son – and keep Him
the center of our festivities. And I’ll remember that kids don’t care about extravagance and decadence – it’s the simple things, like watching Home Alone with their sisters, that create the real lasting memories. I’ll relax, enjoy, and be OK with quiet, contemplative days.

At least, that’s the plan.

Seasoned Oyster Crackers {Foodie Friday}

 By Amanda Jane Brown 

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It is such a joy to be here today for Foodie Friday all the way from our new home in Oxford, Mississippi!  At Christmas, we all love to prepare our tried-and-true family recipes…everything from hot drinks to appetizers to cornbread dressing, or stuffing if you’re not from the South;).  

Today, I am sharing one of our family’s favorite snacks for the Holiday season…Seasoned Oyster Crackers.  These flavor-packed treats are perfect for Christmas party snacks or as an addition to your favorite soup or chili.  Also, these crackers make great gifts for neighbors and friends.  Seasoned Oyster Crackers are a cinch to make, too!  Enjoy!

Amanda collage

 

Seasoned Oyster Crackers
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Cook Time
15 min
Cook Time
15 min
Ingredients
  1. 3/4 cup canola oil
  2. 1 packet dry Ranch salad dressing
  3. 1/2 t. dry dill
  4. 1/4 t. lemon pepper
  5. 1/4 t. garlic powder
  6. 1 pkg Oyster Crackers
Instructions
  1. Preheat oven to 275 degrees.
  2. In a large bowl, whisk together the oil, Ranch packet, dill, lemon pepper, and garlic powder. Add oyster crackers to the bowl and gently stir, coating the crackers well. Place the coated crackers in a single layer on a large cookie sheet or jelly roll pan.
  3. Bake for about 15 minutes or until crackers begin to brown slightly.
  4. Remove from oven and transfer to a paper towel-lined plate. Cool completely and store in an air-tight container.
Arkansas Women Bloggers https://arkansaswomenbloggers.com/
 
Be sure to stop by Amanda Jane Brown for other recipes for the Holidays!   

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Amanda is a blogger and writer at AmandaJaneBrown.com.  She shares affordable ways to create memories using simple seasonal décor, everyday recipes, and family traditions.  She writes about living intentionally in the little–and big–stuff and tells real-life stories from a far-from-perfect perspective.  Visit her at www.amandajanebrown.com to follow along!

 

Growing Old with Our Traditions

By Jamie Smith of Jamie’s Thots

imageEvery Black Friday our family would go to a family movie in the theater. We saw Home Alone and two Back to the Future movies during that tradition! You might be wondering what the candy canes are about. We had an antique Santa head candy dish that my mom filled with candy canes every year. Best. Christmas. Decoration. Ever. Except our Toilet Bowl Cleaner (read the blog to figure out that one!)

Growing old with our traditions

Every Christmas as kids my brother and I looked forward to the day after Thanksgiving almost more than any day of the holiday season (OK, I did. I don’t know what my brother thought).

Believe it or not, I didn’t know about the crazy “let’s go shopping at 2 a.m. in our pajamas” thing about Black Friday. For me, it was “family decorate the Toilet Bowl Cleaner and movie day.”

Yes, you read that right. Toilet Bowl Cleaner. Much to my mother’s chagrin, my brother noticed one year when we were both still pretty young (therefore still amused by such things) that our old, misshapen artificial Christmas tree had a startling resemblance to the shape of a wire toilet bowl brush before we reshaped the branches every year.

Each Black Friday it was family tradition to decorate the tree, put up our Advent calendar (and a few other decorations I’m sure but those were the important ones in my world!). We then would go to a family movie that afternoon. Over the years, I remember seeing the last two Back to the Future movies and the first two Home Alone movies on that special Friday.

Holiday place

Another major form of holiday tradition in our family was where we spent the holidays. We were blessed to have close relatives on both sides of the family living in Wichita so we got to spend holidays with lots of family.

Thanksgiving was almost always at “B’s” house. “B” is what we call my dad’s mom. Christmas was both complicated and special. We would go to B’s house on Dec. 23, spend the night (in front of the fireplace!) and then spend all day Dec. 24 over there. We would open gifts with that side of the family that night. Then Dec. 25 we would spend it with my mom’s sister and that whole side of the family either at my aunt and uncle’s house or our house.

In recent years, as my brother is now married with kids, we spend the night of Dec. 24 at my parents’ house with just our immediate family then both sides of our extended family come to my parents’ house for a big family meal on Christmas.

New traditions

As times have changed so have our traditions, it’s been a bittersweet experience. Some beloved traditions were hard to let go of, other times I’ve enjoyed the introduction and creation of new traditions. Sure, I miss those Christmas Eve eves (Dec. 23) by the fire but I love having a pizza-making contest with my parents, husband, brother, and sister-in-law. I will admit that I really do miss the Black Friday tradition from our childhood and I’ve told my husband that we will be getting the Christmas tree up at least over Thanksgiving weekend.

All this has helped reinforce something. Traditions aren’t about the food, the activity or whatever. It’s about how they make us feel.

It’s about feeling included.

It’s about having something to look forward to doing.

It’s about cherishing memories.

I think those three things are something that can always be a tradition no matter where we are or how old we get.

Jamie Smith blogs over at Jamie’s Thots where she shares about faith, family, fur kids and tons more! She’s also a small business owner—the name of her business is Jamie’s Notebook. Jamie tells folks that she grew up in Kansas but became a grown up in Arkansas. Her and her husband, John, live in Elkins with their two dogs and two cats.
 

#GivingTuesday

Today, we celebrate the joy of giving back, the true essence of the season, well,  life for that matter, with #GivingTuesday.Giving

“While we don’t offer door-buster sales or rock-bottom prices like a Black Friday promotion, charities offer something deeper than even the deepest discount ever could,” said Stephanie Meincke, President and CEO of Arkansas Nonprofit Alliance. “Giving to a charity you care about is a powerful and emotionally fulfilling way to celebrate the holiday season.  We know that people in Arkansas are incredibly generous to causes they believe in. In fact, our state ranks 7th in charitable giving nationwide.  We hope to see that grow and #GivingTuesday is a great way to do that.”

Alright gals, we want to hear about your favorite organizations in the Natural State or beyond that are doing amazing things. Link up a post from your blog so we can know what is near and dear to your heart! 



Miss December – Kelcie Huffstickler

From the outside, I’ll admit, my life looks as simple as they come. I’m a small-town girl who grew up, briefly left, and wound up right back where I started. I live a whole three blocks away from my parents and the house where I grew up. I rarely get on a plane, take a trip or experience the adventures thatothers crave. Heck, I rarely get out of my town and visit the mall. But this life that I live – this small-town, simple life – is the one that I’ve chosen. Like those before and around me, I decided that settling in a small town wasn’t settling at all. Every day I wake up and choose community over independence, peace of mind over the unknown, and family roots over spread wings.I’m happy with my choice.

imageIn this town, my husband and I are raising our two precious girls. And they, truly, are what make this life a dream. Eden is four, Selah is almost two, and being a Mommy is the greatest adventure I’ve ever had. I go to bed each night exhausted, sure I can’t do it again, but wake up the next morning excited to try. Because there’s no job in the world I’d rather have than loving and training my two gifts from God. They take my simple life and give it more purpose than the highest seat of the corporate ladder. Each day in this job has eternal implications. So my aim is to work heartily, as unto the Lord (Colossians 3:23).

My greatest desire is to pass a legacy of faith down to my children. Like my parents and grandparents, I want them to know the height and depth of the love of Christ. I want them to believe we were created for a purpose and that that is to glorify an all-powerful God. And I want them to realize that even the simplest of lives hold great meaning and value. Because our worth isn’t found in where we live, how much money we have, or what positions we hold. Our worth is found in Who holds us.

I started blogging four years ago on a whim. I liked to write and I had a cute baby so it seemed like the thing to do. But blogging has become, for me, both a creative and a spiritual outlet. My blog is a place where I vent, I build community, and I hope to encourage other women. I try to give readers a glimpse into an imperfect family that, on the street, they may think is neatly packaged with a bow. It thrills me to hear from other women (and men) that they feel more “normal” after reading my blog. None of us are bright and shiny all the time, so why try to fake it?

I am so excited to spend this month with you here at Arkansas Women Bloggers. This group of women exemplifies communityin every sense of the word. So let’s become friends, shall we? Give me a like or a follow and then don’t be shy. I’d love it if we could encourage each other.

Pasta with Italian Sausage and Kale with a Side of Humor {Foodie Friday}

By Debbie Arnold of Dining With Debbiepasta, sausage, kale

 

It’s the day after Thanksgiving and not many of us want to spend any more time in the kitchen since that’s probably what most of us have done all week!  Perhaps you’ll spend the day shopping the Black Friday sales.  Not me.  But I have family members who were up and off at the crack to do just that.

Or, perhaps you’ll be among the hundreds of thousands who will be traveling back home from “over the river and through the woods.”  Be safe.  I hope you make all of your plane connections or have clear highways.

Will you be continuing the family football game with a post-Thanksgiving bowl or heading out to watch your favorite team at the real thing?  I hope your team wins.

Christmas decorating plans? For many of you, this is the day the tree goes up.   I wonder, will yours be covered in precious handmade handprints and clothespin reindeer? Or will it be one of designer dreams?  Whichever you choose,  it will be beautiful.

For me, I’ll be spending the day sharing time with family.  I won’t be decorating or traveling, and I’ll not be cooking much  This pasta dish is the perfect choice for allowing me the time to create a gingerbread house with my little artist-to-be 6 year old granddaughter.  Or maybe we’ll make a handmade Christmas surprise for her parents. Or cookies.  Those are always a favored option.

For Perfect Boy, my 8 year old all boy grandson, there has to be a ball involved.  There could be Legos.  I expect to find NYC replicated in Legos one of these days.  How does he do that so easily?

And while we are finding opportunities and ways to share and be thankful for our thanksliving time, we’ll be sharing some of the corniest jokes ever.  It’s always a challenge to find one they haven’t yet heard or told.  We sometimes get a serious case of the giggles just trying to one-up one another.  I am blessed.

Need a little laugh today?  Here are some both of the Perfects shared with me today.  

Blessings on you and yours.  (If you need any more jokes, we’ve got ‘em!)  Now go enjoy your day then make this easy pasta.  You’ll be glad you did.

 

1.  What do hippies put on their Thanksgiving potatoes?
A.  Groovy

2.  Why was the quarterback crying during the game?
A. Because he was playing footBAWL.rom

3..  Why don’t you eat fish on Thanksgiving?
A.  Because Thanksgiving never falls on a FRYday!

4 Rich people eat what on Thanksgiving?2
A.  Eighteen Karats

5.  Why IS Plymouth Rock so brave?
A.  Because it’s a little boulder 

6. On which holiday do you play a lot of jokes on people?
A. PRANKSgiving

7.  How much did the Mayflower weigh?
A.  A PuriTON

8.  What is big and green and goes “gobble-gobble?”
A.  A Turkeysaurus Rex, of course!

9.  What do monsters have on their Thanksgiving tables?
A.  Knives, forks and goons!

10.  What do policemen eat on Thanksgiving?
A.  Corn on the cop!

Are you laughing yet?

Pasta with Italian Sausage and Kale
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Ingredients
  1. 8 - 10 ounces pasta (rotini, cavatappi, farfalle)
  2. 1/4 cup oil-packed dried tomatoes, chopped
  3. 1 1/2 cups chopped onions
  4. 10 ounces Italian sausage (preferably hot)*
  5. 4 roasted garlic cloves
  6. 1 teaspoon dried Italian seasoning, crushed
  7. 1/4 teaspoon red pepper flakes, optional
  8. 14 ounces low-sodium chicken broth
  9. 10 ounces coarsely shredded fresh kale
  10. 1 15-ounce can cannellini beans, drained and rinsed, set aside
  11. 1/4 cup sliced black olives
  12. freshly shaved Parmesan
  13. salt and pepper to taste
Instructions
  1. Bring a large pan of salted water to boil.. Follow package directions for cooking the pasta. Drain and set aside. Reserve 1 cup of the pasta water.
  2. While the pasta is cooking, crumble and partially cook the Italian sausage in a large skillet. When the meat is mostly done, drain it in a sieve and rinse with warm water. Return it to the skillet.
  3. Add the tomatoes and onions to the sausage and cook until the onions are soft; add in the roasted garlic and Italian seasoning. Cook 10 minutes, stirring well to incorporate.
  4. Add the kale to the sausage mixture and pour the broth over. Cover and simmer for approximately 5 minutes. Stir in the beans and black olives. Stir in the cooked pasta. Add pasta water as needed to create a little sauce. Add salt and pepper to taste.
  5. Serve immediately sprinkled with some of the shaved Parmesan.
Notes
  1. *Turkey sausage may be substituted.
Adapted from Cooking Light, November 2007
Adapted from Cooking Light, November 2007
Arkansas Women Bloggers https://arkansaswomenbloggers.com/

Debbie ArnoldDebbie is in her second year of retirement from a 30-plus career in education primarily as a PreAp and Regular English teacher at the middle school level. While she enjoyed teaching and interacting with students and staff, she is thoroughly enjoying this time in her life. She has been married to her husband for almost 44 years, and they have one child, a daughter who lives in Fayetteville with her husband and her two perfect grandchildren who are 8 and 6.  Debbie and her husband spend lots of our time traveling back and forth to NWA in order to spend as much time with them as they can and the Perfect Ones will allow.

 

ARWB to Celebrate #GivingTuesday on December 3

Do you have a favorite non-profit organization that is doing wonderful things in your community? We want to hear about it! 

#givingtuesday

We are coming upon the busiest shopping weekend of the year, so just as Black Friday promotes holiday shopping the day after Thanksgiving and Cyber Monday encourages online sales, #GivingTuesday, on Tuesday, December 3,  will help spotlight charitable giving.  

We ask that ARWB members write a blog post on their blogs about their favorite organization/s and then we will have a Linky on the Arkansas Women Bloggers site  on #GivingTuesday where you can share the love with your Arkansas sistah’s. 

This is a nationwide event, but we are teaming up with the Arkansas Nonprofit Alliance (ANA), which represents over 360 nonprofit organizations throughout the state, to get the word out. For more information about the Arkansas Nonprofit Alliance or #GivingTuesday, visit www.ArkansasNonprofits.org

I can not wait to read your posts.
 
Let’s kick off the holiday season by giving back. 
The Park Wife

Wordless Wednesday

 I’m grateful for the colors of autumn that decorate my back yard.

 

imageLaurie is a writer and junque-hunter living in Springdale, Arkansas with her husband, son and three goofy cats. She raises kids and chickens and makes messes in her craft room. She loves to create good food, pretty gardens, and happy kids. But when that doesn’t happen as planned she simply reads about them on Pinterest. You can follow Laurie at See Laurie Write and Junque Rethunque