By Debbie Arnold, Dining With Debbie

You may have followed along recently when nwaFoodie, Lela Davidson and I challenged one another to this little Fourth of July #Virtual Smokeoff.  We had such a good time hosting that event and participating in Lyndi’s giveaway of a Masterbuilt electric smoker. Hubby and I, of course, won by a not-too-small margin with our All-American Independence Day Ribs prepared in our Cookshack© electric smoker.

What I couldn’t tell you at the time, but I can tell you now, is that Cookshack© has generously donated one of their amazing electric smokers as a giveaway to one of our #FoodieFriday attendees.  I was beyond excited to learn that they wanted to do this and could hardly contain my excitement for the past several weeks.

Cookshack© will ship one of our lucky gals the Smokette Elite (SM025)© electric smoker. This is the same model that Hubby and I have, and I sometimes think he loves it every bit as much as he does me.  It’s just that awesome.

Cookshack© technology has eliminated the need for labor intensive manual operation of old-fashioned pit barbecue smoking. From delicately smoked salmon to fiery jerky, you can easily master the techniques needed to turn out smoked foods that your family and friends will love!

You still have time to get registered for the #AWBU conference and the Foodie Friday add-on, but don’t delay.  Our spots are limited.  Not only will you get to enjoy five incredible sessions led by talented, professional speakers, you have a good chance to take home this fantastic electric smoker as well.